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Escarole And Bean Soup - Recipe Cost

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2 x heads escarole minced salt to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 quart water	1/2 quart	n/a
12 ounce great northern beans picked over and soaked	1 1/2 oz	$1.49 per 16 ounces	$0.14
8 x cloves garlic chopped	1 garlic cloves	$4.00 per pound	$0.03
1/2 head cabbage minced	0.06 head	$0.99 per pound	$0.00
1 c. minced parsley	2 tablespoons	$1.09 per cup	$0.14
1 tsp fennel seeds	1/8 teaspoon	$2.10 per 1 1/4 ounces	$0.01
1/2 tsp crushed red pepper flakes	0.06 teaspoon	$3.29 per pound	$0.00
10 x leaves fresh basil minced or possibly 1/2 tsp. dry	1 1/4 leafe	$2.59 per cup	$0.07
1 Tbsp. extra virgin olive oil	3/8 teaspoon	$5.99 per 16 fluid ounces	$0.02
2 med potatoes diced	1/4 potatoes	$0.50 per pound	$0.06
1 tsp black pepper	1/8 teaspoon	$7.99 per 16 ounces	$0.00
Total per Serving			$0.48
Total Recipe			$3.81