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Escarole And Bean Soup - Recipe Cost

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2 x heads escarole minced salt to taste
Ingredients Per Serving Qty Common Price Price per Serving
4 quart water 1/2 quart
n/a
 
12 ounce great northern beans picked over and soaked 1 1/2 oz
$1.49 per 16 ounces
$0.14
8 x cloves garlic chopped 1 garlic cloves
$4.00 per pound
$0.03
1/2 head cabbage minced 0.06 head
$0.99 per pound
$0.00
1 c. minced parsley 2 tablespoons
$1.09 per cup
$0.14
1 tsp fennel seeds 1/8 teaspoon
$2.10 per 1 1/4 ounces
$0.01
1/2 tsp crushed red pepper flakes 0.06 teaspoon
$3.29 per pound
$0.00
10 x leaves fresh basil minced or possibly 1/2 tsp. dry 1 1/4 leafe
$2.59 per cup
$0.07
1 Tbsp. extra virgin olive oil 3/8 teaspoon
$5.99 per 16 fluid ounces
$0.02
2 med potatoes diced 1/4 potatoes
$0.50 per pound
$0.06
1 tsp black pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving $0.48
Total Recipe $3.81
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