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Receta Fabulous French Toast
by Global Cookbook

Fabulous French Toast
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Ingredientes

  • 4 lrg Large eggs
  • 1/2 c. whole lowfat milk or possibly half-and-half
  • 1/4 tsp pure vanilla extract
  • 2 Tbsp. sugar
  • 1/4 tsp grnd cinnamon Salt to taste
  • 3 tsp unsalted butter more if necessary
  • 8 slc challah, 1" thick (or possibly brioche or possibly other egg bread) Maple syrup and jam for serving

Direcciones

  1. Whisk together the Large eggs, lowfat milk, vanilla, sugar, cinnamon and salt in a bowl.
  2. Heat a tsp. of the butter in a nonstick skillet over medium heat. Soak 2 slices of bread at a time in the batter for about 1 minute, pressing down on the bread so which it absorbs the batter. Cook in the skillet till golden brown, about 3 min on each side.
  3. Serve immediately with syrup or possibly jam or possibly keep hot, loosely covered with foil, in a 200 degree oven while cooking the remaining slices.
  4. This recipe yields 4 servings.
  5. Comments: An egg bread makes the best French toast. If you cannot find challah, try a brioche loaf.