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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Recipe Pasta Frolla (Short Pastry)
Ingredients Per Serving Qty Common Price Price per Serving
Unsalted butter, for Baking sheets (optional) Unbleached all-purpose flour For work surface 0.08 butter
$3.99 per 16 ounces
$0.00
2 x Large eggs, lightly beaten 1/6 eggs
$2.53 per 12 items
$0.04
1 c. Apricot jam 1 tablespoon
$4.39 per 23 ounces
$0.18
Total per Serving $0.22
Total Recipe $2.62
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