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Ingredientes
- 1-1/4 pound Ground beef
- 1 15-ounce can Tomato Sauce
- 8 ounces Egg Noodles
- 1/2 cup Sour Cream
- 1-1/4 cup Cottage Cheese
- 1 small sweet onion peeled
- 1 cup Grated Sharp Cheddar Cheese
View Full Recipe at My Catholic Kitchen
¡La cocina más grande del mundo!
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