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Fennel And Olive Salad (Insalata Di Finocchio Ed Olive) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

12 x Gaeta olives pitted

1 Tbsp. roughly-minced Italian parsley

1 Tbsp. freshly-squeezed lemon juice

1 tsp oregano Salt to taste Freshly-grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x fennel bulb cored, and cut into 1/2" dice	1/6 fennel bulb	$2.10 per pound	$0.18
3 Tbsp. extra-virgin extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
2 x garlic cloves chopped	1/3 garlic cloves	$4.00 per pound	$0.01
Total per Serving			$0.28
Total Recipe			$1.70