Receta Fennel Baked In The Oven - Detailed Nutritional Facts
Amount Per Serving
1 servings in recipe |
bulbs fennel
1010.88g |
parmesan cheese
60.0g |
butter
60.0g |
Total Per Serving | Total for Recipe |
---|---|---|---|---|---|
Protein (g) | 12.53 | 23.08 | 0.51 | 36.12 | 36.12 |
Total Fat (g) | 2.02 | 17.17 | 48.67 | 67.85 | 67.85 |
Carbohydrates (g) | 73.69 | 2.44 | 0.04 | 76.17 | 76.17 |
Ash (g) | 10.61 | 4.82 | 1.27 | 16.7 | 16.7 |
Calories (kcal) | 313.373 | 258.6 | 430.2 | 1002.173 | 1002.173 |
Starch (g) | n/a | n/a | n/a | 0.0 | 0.0 |
Sucrose (g) | n/a | 0.09 | n/a | 0.09 | 0.09 |
Glucose (dextrose) (g) | n/a | 0.09 | n/a | 0.09 | 0.09 |
Fructose (g) | n/a | 0.09 | n/a | 0.09 | 0.09 |
Lactose (g) | n/a | 0.09 | n/a | 0.09 | 0.09 |
Maltose (g) | n/a | 0.09 | n/a | 0.09 | 0.09 |
Alcohol (g) | n/a | 0.0 | 0.0 | 0.0 | 0.0 |
Water (g) | 911.91 | 12.5 | 9.52 | 933.94 | 933.94 |
Caffeine (mg) | n/a | 0.0 | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | n/a | 0.0 | 0.0 | 0.0 | 0.0 |
Sugars (g) | n/a | 0.54 | 0.04 | 0.58 | 0.58 |
Galactose (g) | n/a | 0.09 | n/a | 0.09 | 0.09 |
Dietary Fiber (g) | 31.3 | 0.0 | 0.0 | 31.3 | 31.3 |
Calcium (mg) | 495.331 | 665.4 | 14.4 | 1175.131 | 1175.131 |
Iron (mg) | 7.38 | 0.54 | 0.01 | 7.93 | 7.93 |
Magnesium (mg) | 171.85 | 22.8 | 1.2 | 195.85 | 195.85 |
Phosphorus (mg) | 505.44 | 437.4 | 14.4 | 957.24 | 957.24 |
Potassium (mg) | 4185.043 | 75.0 | 14.4 | 4274.443 | 4274.443 |
Sodium (mg) | 525.658 | 917.4 | 345.6 | 1788.658 | 1788.658 |
Zinc (mg) | 2.02 | 2.32 | 0.05 | 4.4 | 4.4 |
Copper (mg) | 0.708 | 0.144 | 0.0 | 0.852 | 0.852 |
Manganese (mg) | 1.921 | 0.054 | 0.0 | 1.975 | 1.975 |
Selenium (mcg) | 7.1 | 10.6 | 0.6 | 18.3 | 18.3 |
Vitamin A, IU (IU) | 1354.579 | 265.2 | 1499.4 | 3119.179 | 3119.179 |
Retinol (mcg) | 0.0 | 70.2 | 402.6 | 472.8 | 472.8 |
Vitamin A, RAE (mcg_RAE) | 70.762 | 72.0 | 410.4 | 553.162 | 553.162 |
Beta Carotene (mcg) | n/a | 18.6 | 94.8 | 113.4 | 113.4 |
Vitamin E (mg) | n/a | 0.16 | 1.39 | 1.55 | 1.55 |
Vitamin D (IU) | n/a | n/a | 33.6 | 33.6 | 33.6 |
Lycopene (mcg) | n/a | 0.0 | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | n/a | 0.0 | 0.0 | 0.0 | 0.0 |
Tocopherol, beta (mg) | n/a | n/a | 0.0 | 0.0 | 0.0 |
Tocopherol, gamma (mg) | n/a | n/a | 0.0 | 0.0 | 0.0 |
Tocopherol, delta (mg) | n/a | n/a | 0.0 | 0.0 | 0.0 |
Vitamin C (mg) | 121.3 | 0.0 | 0.0 | 121.3 | 121.3 |
Thiamin (mg) | 0.101 | 0.018 | 0.006 | 0.125 | 0.125 |
Riboflavin (mg) | 0.303 | 0.294 | 0.018 | 0.615 | 0.615 |
Niacin (mg) | 6.47 | 0.066 | 0.024 | 6.56 | 6.56 |
Pantothenic acid (mg) | 2.325 | 0.198 | 0.066 | 2.589 | 2.589 |
Vitamin B-6 (mg) | 0.505 | 0.03 | 0.0 | 0.535 | 0.535 |
Folate (mcg) | 272.938 | 6.0 | 1.8 | 280.738 | 280.738 |
Vitamin B-12 (mcg) | 0.0 | 1.36 | 0.1 | 1.46 | 1.46 |
Choline (mg) | n/a | 9.2 | 11.3 | 20.5 | 20.5 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | n/a | 0.312 | 0.006 | 0.318 | 0.318 |
Threonine (g) | n/a | 0.876 | 0.024 | 0.9 | 0.9 |
Isoleucine (g) | n/a | 1.182 | 0.03 | 1.212 | 1.212 |
Leucine (g) | n/a | 2.232 | 0.048 | 2.28 | 2.28 |
Lysine (g) | n/a | 1.788 | 0.042 | 1.83 | 1.83 |
Methionine (g) | n/a | 0.612 | 0.012 | 0.624 | 0.624 |
Cystine (g) | n/a | 0.072 | 0.006 | 0.078 | 0.078 |
Phenylalanine (g) | n/a | 1.248 | 0.024 | 1.272 | 1.272 |
Tyrosine (g) | n/a | 1.398 | 0.024 | 1.422 | 1.422 |
Valine (g) | n/a | 1.512 | 0.036 | 1.548 | 1.548 |
Arginine (g) | n/a | 0.942 | 0.018 | 0.96 | 0.96 |
Histidine (g) | n/a | 0.654 | 0.012 | 0.666 | 0.666 |
Alanine (g) | n/a | 0.696 | 0.018 | 0.714 | 0.714 |
Aspartic acid (g) | n/a | 1.602 | 0.036 | 1.638 | 1.638 |
Glutamic acid (g) | n/a | 5.22 | 0.108 | 5.328 | 5.328 |
Glycine (g) | n/a | 0.456 | 0.012 | 0.468 | 0.468 |
Proline (g) | n/a | 2.772 | 0.048 | 2.82 | 2.82 |
Serine (g) | n/a | 1.374 | 0.03 | 1.404 | 1.404 |
Cholesterol (mg) | 0.0 | 52.8 | 129.0 | 181.8 | 181.8 |
Trans Fat (g) | n/a | n/a | n/a | 0.0 | 0.0 |
Saturated Fat (g) | n/a | 10.38 | 30.822 | 41.202 | 41.202 |
Phytosterols (mg) | n/a | n/a | n/a | 0.0 | 0.0 |
Monounsaturated Fat (g) | n/a | 5.028 | 12.612 | 17.64 | 17.64 |
Polyunsaturated (g) | n/a | 0.702 | 1.824 | 2.526 | 2.526 |