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Receta Fennel Baked In The Oven

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Ingredientes

Cost per recipe $8.96 view details

Direcciones

  1. Remove the tough outer leaves and stems from the fennel then cut the fennel across into slices. Cook in boiling salted water till just tender (about 2 3 min) and drain well.
  2. Butter a shallow over proof dish and arrange the sliced fennel in a single layer, sprinkle with the parmesan and dot with the butter. Season well with black pepper and bake on the second shelf from the top of a 200 degree C oven till the fennel is golden brown.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1130g
Calories 1002  
Calories from Fat 596 59%
Total Fat 67.85g 85%
Saturated Fat 41.2g 165%
Trans Fat 0.0g  
Cholesterol 182mg 61%
Sodium 1789mg 75%
Potassium 4274mg 122%
Total Carbs 76.17g 20%
Dietary Fiber 31.3g 104%
Sugars 0.58g 0%
Protein 36.12g 58%
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