Esta es una exhibición prevé de cómo se va ver la receta de 'Fiesta Hot Chocolate' imprimido.

Receta Fiesta Hot Chocolate
by Robyn Savoie

Fiesta Hot Chocolate

Looking for an über rich hot cocoa? This is a spin off of Café Mexicano. Fiesta Hot Chocolate has similar properties. Instead of using coffee, you use milk.

Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Southwestern
Tiempo para Cocinar: Raciónes: 4

Ingredientes

  • 1/2 Cup Cocoa Powder
  • 1 Tbsp. All-Purpose Flour
  • 1/2 Cup Packed Dark Brown Sugar
  • 4 Cups Milk
  • 3 Whole Cloves
  • 1 Stick Cinnamon, Broken In Half
  • 2 Tbsp. Powdered Sugar
  • 1 1/2 Tsp. Vanilla
  • Garnish:
  • Whipped Cream
  • Cinnamon Sticks

Direcciones

  1. Mix cocoa and flour in 2-quart saucepan. Stir in brown sugar, milk, cloves, and 1 stick cinnamon. Heat just to boiling over medium heat, stirring constantly; reduce heat. Simmer uncovered for 5 minutes (DO NOT boil).
  2. Remove from heat; remove cloves and cinnamon. Stir in powdered sugar and vanilla. Beat with a wire whisk until foamy.
  3. Pour into 4 cups or mugs. Serve with whipped cream and cinnamon sticks.