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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 x Cloves garlic Soy sauce Sugar
1 bn Fresh sage Trimmings from the pork
3 x Shallots, finely chopped
5 cl Wine vinegar
1 cl Soy sauce
1 dl Clear brown veal stock
Ingredients Per Serving Qty Common Price Price per Serving
800 gm Pork filet mignon Salt and pepper Soy oil 200 g
$4.49 per pound
$1.98
30 gm Sugar 7 1/2 g
$1.44 per pound
$0.02
5 cl Dry Vermouth 1 1/4 garlic cloves
$4.00 per pound
$0.03
1 Tbsp. Whole grain mustard 3/4 teaspoon
$2.69 per 8 ounces
$0.04
600 gm Small leeks 150 g
$1.88 per pound
$0.62
10 gm Butter Salt and pepper 2 1/2 g
$2.69 per 8 ounces
$0.03
200 gm Small white onions White onion sprouts Sage leaves 50 g
$0.79 per pound
$0.09
Total per Serving $2.82
Total Recipe $11.28
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