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Filet Of Beef In Phyllo With Madeira - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x Shallot, chopped
Ingredients Per Serving Qty Common Price Price per Serving
3 lb Beef tenderloin, whole, trimmed 6 oz
$14.99 per pound
$5.62
1 pkt Phyllo dough 1/8 pkg
$4.39 per 16 ounces
$0.02
1 stk butter, melted 1/8 stick
$3.99 per 16 ounces
$0.12
1/2 lb Mushroom, chopped 1 oz
$3.69 per 8 ounces
$0.46
2 Tbsp. Butter Salt 3/4 teaspoon
$2.69 per 8 ounces
$0.03
3 Tbsp. Butter, melted 1 1/8 teaspoons
$3.99 per 16 ounces
$0.05
1 1/2 Tbsp. Flour 1/2 teaspoon
$2.99 per 5 pounds
$0.00
3/4 c. Beef stock 1 tablespoon
$1.29 per 14 1/2 ounces
$0.07
1 tsp Kitchen bouquet with bouvril 1/8 teaspoon
$2.49 per 10 1/2 ounces
$0.01
1/4 c. Madeira 1 1/2 teaspoons
$22.00 per liter
$0.16
Total per Serving $6.54
Total Recipe $52.36
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