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Fillet Steak With Wild Mushroom Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x salt and freshly grnd black pepper

2 x generous Tbsp. creme fraiche

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 x 175g thick fillet steaks extra virgin olive oil	175 g	$5.99 per pound	$2.31
25 gm butter	6 1/4 g	$3.99 per 16 ounces	$0.06
1 clv garlic crushed	1/4 garlic garlic	$4.00 per pound	$0.01
2 x level Tbsp. plain flour scant	1 1/2 teaspoons	$2.99 per 5 pounds	$0.01
65 ml madeira	1 tablespoon	$22.00 per liter	$0.36
1 x 295g tin of campbells concentrated beef consomme	73 3/4 g can	$1.29 per 14 1/2 ounces	$0.23
175 gm mixed wild mushrooms (chestnut oyster and shiitake) sliced	43 3/4 g	$4.99 per 4 ounces	$1.93
1 Tbsp. minced fresh parsley	3/4 teaspoon	$1.09 per cup	$0.02
Total per Serving			$4.91
Total Recipe			$19.64