Receta Fish Fillets With Yogurt Sauce
Ingredientes
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Direcciones
- Mix yogurt, cilantro, paprika, & green onion in small bowl. Season
- fish with salt & pepper. Preheat oven to 500 F. Spray baking sheet
- with vegetable oil spray. Place in oven. Whisk egg whites in medium
- bowl till foamy. Place wheat germ on large sheet of waxed paper. Dip
- fish fillets into egg whites, then turn fillets in wheat germ,
- coating lightly. Place fish fillets on warm baking sheet. Sprinkle
- with salt & pepper. Bake till fish is opaque in center, about 8
- min. Remove from oven; let stand 2 min. Transfer to platter.
- Serve yogurt sauce alongside.