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Fish In Tomato Sauce (Machi Hazur Pasand) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 tsp Bukkehornsfrdeg, mashed

1/2 dl Cream

2 1/2 dl Yogurt

1/2 tsp Salt Vinegar Lemon slices

3 1/2 dl Water

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 kg White fish without skin and bone	8 5/6 oz	$6.99 per pound	$3.85
25 gm Ghee or possibly butter	6 1/4 g	n/a
4 x Cloves garlic, chopped or possibly pressed	1 garlic cloves	$4.00 per pound	$0.03
4 x Cm ginger root, grated	1 ginger root	$2.99 per pound	$0.01
1 Tbsp. Coriander, mashed	3/4 teaspoon	$1.69 per 1 1/4 ounces	$0.06
1 Tbsp. Cumin pwdr	3/4 teaspoon	$1.69 per 1 1/4 ounces	$0.07
1 tsp Turmeric	1/4 teaspoon	$6.99 per 16 ounces	$0.01
400 gm Tomatoes, canned, peeled	100 g	$2.19 per 28 ounces	$0.28
1 tsp Paprika	1/4 teaspoon	$1.79 per ounce	$0.03
1/4 tsp Cayenne pepper	0.06 teaspoon	$3.65 per 3 ounces	$0.00
Total per Serving			$4.35
Total Recipe			$17.39