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Receta Flangeolet Beans (Dj/Td)
by Global Cookbook

Flangeolet Beans (Dj/Td)
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Ingredientes

  • 6 Tbsp. Extra virgin olive oil
  • 4 x Shallots, peeled and minced
  • 2 x Garlic cloves, peeled and minced
  • 16 ounce Flangeolet beans
  • 32 ounce Lamb stock Pepper Salt

Direcciones

  1. Heat extra virgin olive oil in a saucepan and add in shallot and garlic sweat. Add in flangeolet beans and lamb stock. Cook till beans are tender and add in salt and pepper.
  2. Yield: 1 serving