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Receta Fluffy Pudding Frosting
by Global Cookbook

Fluffy Pudding Frosting
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  Raciónes: 12

Ingredientes

  • 1 c. Cool lowfat milk
  • 1 pkt (4-serving size) JELL-O Chocolate Instant
  • 1/4 c. Powdered sugar
  • 8 ounce Cold WHIP Whipped Topping thawed

Direcciones

  1. POUR lowfat milk into medium bowl. Add in pudding mix and sugar. Beat with wire whisk 2 min. Gently stir in whipped topping.
  2. SPREAD on cake at once.
  3. NOTE: Store frosted cake in refrigerator.