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Ingredientes
- 1 tube crescent rolls
- 1 cup Butterkase cheese, shredded*
- 1/2 cup Kerrygold Red Leicester cheese, shredded*
- 1 cup whole berry cranberry sauce
- 1/2 cup chopped pecans
- Unroll crescent rolls and press into a round 12" pizza pan
- Seal together perforated edges
- Bake at 425 for 5 minutes
- Sprinkle cheese over crust
- Spoon cranberry sauce over crust
- Sprinkle pecans on top
- Bake 10 minutes longer or until cheese is melted
View Full Recipe at Turnips 2 Tangerines
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 616g | |
| Calories 1189 | |
| Calories from Fat 429 | 36% |
| Total Fat 49.17g | 61% |
| Saturated Fat 12.08g | 48% |
| Trans Fat 0.0g | |
| Cholesterol 53mg | 18% |
| Sodium 1994mg | 83% |
| Potassium 1480mg | 42% |
| Total Carbs 169.98g | 45% |
| Dietary Fiber 15.4g | 51% |
| Sugars 122.33g | 82% |
| Protein 26.21g | 42% |
