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Receta Foster's Market Apple Crisp
by Global Cookbook

Foster's Market Apple Crisp
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Ingredientes

  • 6 c. apples - (5 to 6 apples) peeled, cored, and minced
  • 1 1/4 c. granulated sugar
  • 3 Tbsp. flour
  • 1 Tbsp. cornstarch Grated zest and juice of 1 lemon
  • 1 c. flour
  • 1/2 c. light brown sugar - (packed)
  • 1/2 c. oatmeal
  • 1/2 c. sliced almonds
  • 2 tsp grnd cinnamon
  • 1/2 tsp grnd cloves
  • 1/4 tsp salt
  • 3/4 c. cool unsalted butter cut 1/2" cubes

Direcciones

  1. For the Apples: Grease an 11- by 7-inch baking dish and set aside. Combine the apples, granulated sugar, flour, cornstarch, lemon zest and juice in a bowl and stir to mix. Pour into the prepared baking dish.
  2. For the Topping: Heat the oven to 375 degrees.
  3. Combine the flour, brown sugar, oatmeal, almonds, cinnamon, cloves and salt in a large bowl and stir to mix. Add in the butter and cut it into the mix with a pastry blender or possibly 2 knives till the mix resembles coarse meal. Sprinkle the topping over the apple mix.
  4. Bake till the fruit is bubbling around the edges and the top is crisp and golden, 40 to 45 min. Cold slightly before serving. Serve hot.
  5. This recipe yields 8 to 10 servings.
  6. Variation: For a strawberry-rhubarb crisp, substitute 2 c. hulled, halved strawberries and 4 c. minced rhubarb for the apples. Decrease the granulated sugar to 1 c., or possibly, for a sweeter crisp, use the 1 1/4 c..