Esta es una exhibición prevé de cómo se va ver la receta de 'French Dip Sandwich' imprimido.

Receta French Dip Sandwich
by Global Cookbook

French Dip Sandwich
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 8

Ingredientes

  • 16 slc Roast Beef
  • 3 c. Water
  • 4 x Beef Bouillon Cubes
  • 2 Tbsp. Chopped Onion
  • 1 tsp Soy Sauce
  • 8 x Crusty Sandwich Rolls

Direcciones

  1. In a medium saucepan, combine roast beef, water, and bouillon cubes. Cook over medium heat till thoroughly heated, stirring occasionally. Add in chopped onion and soy sauce. Cook 2-3 min.
  2. For each sandwich, serve 2 slices of beef on a roll. Divide warm bouillon mix into 8 individual servings and use for dipping sauce.