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French Onion Soup - Recipe Cost

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5-6 medium to large yellow onions thinly sliced
salt & pepper to taste
Toasted slices of baguette
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbs butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 Tbs oil 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
2 tsp sugar 1/2 teaspoon
$1.44 per pound
$0.01
1 tsp salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1½ Tbs all purpose flour 1 1/8 teaspoons
$2.99 per 5 pounds
$0.00
4 cups good quality Beef stock 1 cup
$1.29 per 14 1/2 ounces
$0.75
4 Tbs vermouth or sherry (optional) 1 tablespoon
$22.00 per liter
$0.33
2 Tbs cognac (optional) 1 1/2 teaspoons
$22.00 per liter
$0.16
1 clove garlic (optional) 1/4 garlic cloves
$4.00 per pound
$0.01
1 cup grated cheese 1/4 cup
$6.99 per 32 ounces
$0.25
Total per Serving $1.59
Total Recipe $6.37
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