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French Onion Soup (Au Pied De Cochon Restaurant) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
12 x 1/2-inch thick french bread
1 x Baguette slices, toasted
1 c. Gruye're cheese (about 4 ounce)
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Unsalted butter 1 teaspoon
$3.99 per 16 ounces
$0.04
1/4 c. Vegetable oil 2 teaspoons
$3.00 per 48 fluid ounces
$0.02
3 1/2 lb Onions, thinly sliced 9 1/3 oz
$0.79 per pound
$0.46
2 c. Dry wine 1/3 cup
$0.35 per fluid ounce
$0.93
6 c. Chicken stock or possibly canned 1 cup
$0.99 per 14 1/2 ounces
$0.57
1 x Low-salt broth 1/6 broth
$1.29 per 14 1/2 ounces
$0.50
Total per Serving $2.53
Total Recipe $15.17
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