Inicio » Recetas » Fresh And Dried Fruit Salad With Citrus Cream

Suggestions?

Fresh And Dried Fruit Salad With Citrus Cream - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

375 ml Sparkling apple juice Lychees, fresh or possibly preserved (use 1 punnet fresh or possibly 1x585g can, liquid removed)

Ingredients	Per Serving Qty	Common Price	Price per Serving
125 gm Dry apricots, minced coarsely	15 5/8 g	$9.33 per 20 ounces	$0.26
125 gm Dry mango, minced in 1cm lengths	15 5/8 g	$1.99 per pound	$0.07
125 gm Dry apple rings, minced coarsely	15 5/8 g	$1.46 per pound	$0.05
2 sm Punnets strawberries or possibly cherries or possibly a, seeded and halved large bunch black grapes	1/4 cherries	$6.99 per pound	$0.54
250 ml Cream	2 tablespoons	$3.29 per quart	$0.11
1 pch Salt	1/8 pinch	$2.91 per 16 ounces	$0.00
1/4 tsp Cinnamon	0.03 teaspoon	$2.99 per 4 ounces	$0.00
1/4 tsp Ginger	0.03 teaspoon	$2.99 per pound	$0.00
2 Tbsp. Sugar	3/4 teaspoon	$1.44 per pound	$0.01
2 Tbsp. Orange liqueur or possibly orange juice	3/4 teaspoon	$22.00 per liter	$0.08
2 Tbsp. Grated orange rind	3/4 teaspoon	$3.00 per pound	$0.01
125 ml Plain lowfat yoghurt	1 tablespoon	$2.50 per 32 ounces	$0.04
Total per Serving			$1.17
Total Recipe			$9.38