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Fresh Blueberry Tarts
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Receta Fresh Blueberry Tarts
by Global Cookbook
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Ingredientes
1 pkt cream cheese softened, 8 ounce.
1/4 c. packed brown sugar
1 pkt graham cracker tart shells 6 count
2 c. blueberries fresh, divided
3 Tbsp. sugar
1 tsp lemon juice fresh
1 tsp lemon peel grated
Direcciones
In a bowl, mash 3 Tablespoons blueberries with sugar, lemon juice and peel. Add in remaining berries and toss. Spoon into tarts. Refrigeratefor 1 hour.