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Receta Fresh Chimichurri Sauce

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Raciónes: 2

Ingredientes

  • 1 cup fresh, flat-leaf parsley, packed
  • 2-3 cloves garlic, roughly chopped
  • 3-4 tablespoons red wine vinegar
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon fresh ground pepper
  • dash of ground cumin
  • 4-6 tablespoons extra virgin olive oil
  • Place the parsley, garlic, vinegar, oregano, salt, pepper and cumin in a food processor or blender:
  • Blend well, and then scrape the sides. Add the olive oil and process or blend some more:

Nutrition Facts

Amount Per Serving %DV
Serving Size 94g
Recipe makes 2 servings
Calories 322  
Calories from Fat 301 93%
Total Fat 34.11g 43%
Saturated Fat 4.72g 19%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 601mg 25%
Potassium 198mg 6%
Total Carbs 3.56g 1%
Dietary Fiber 1.3g 4%
Sugars 0.3g 0%
Protein 1.19g 2%
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