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Fresh Fruit With Mango Rum Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x Orange, in segments
Ingredients Per Serving Qty Common Price Price per Serving
1 lrg Mango 1/4 mango
$1.99 per pound
$0.23
1 tsp Grated ginger root 1/4 teaspoon
$2.99 per pound
$0.00
1/4 c. Dark or possibly light rum 1 tablespoon
$0.35 per fluid ounce
$0.17
2 Tbsp. Heavy cream 1 1/2 teaspoons
$3.89 per pint
$0.06
4 tsp Sugar 1 teaspoon
$1.44 per pound
$0.01
1 Tbsp. Orange juice 3/4 teaspoon
$4.79 per 59 fluid ounces
$0.01
1 pch Salt 1/4 pinch
$2.91 per 16 ounces
$0.00
2 c. Pineapple, cut bite size 1/2 cup
$4.49 per item
$0.41
2 med Bananas, cut bite size 1/2 bananas
$0.99 per pound
$0.13
2 x Kiwi fruit, sliced thin Mint sprigs Raspberries 1/2 kiwi fruit
n/a
 
Total per Serving $1.03
Total Recipe $4.11
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