Emprimir
Correo Electrónico
 |
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 488g | |
| Calories 1389 | |
| Calories from Fat 183 | 13% |
| Total Fat 20.56g | 26% |
| Saturated Fat 5.96g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 744mg | 248% |
| Sodium 253mg | 11% |
| Potassium 570mg | 16% |
| Total Carbs 239.82g | 64% |
| Dietary Fiber 8.4g | 28% |
| Sugars 2.2g | 1% |
| Protein 54.42g | 87% |
