Receta Fresh Pasta With Cheese And Parma Ham - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

Amount Per Serving 4 servings in recipe	butter 6.25g	flour 6.25g	milk 116.03g	parmesan cheese 12.5g	Total Per Serving	Total for Recipe
Protein (g)	0.05	0.65	3.91	4.81	9.42	37.68
Total Fat (g)	5.07	0.06	1.13	3.58	9.83	39.32
Carbohydrates (g)	0.0	4.77	5.79	0.51	11.07	44.28
Ash (g)	0.13	0.03	0.87	1.0	2.04	8.16
Calories (kcal)	44.813	22.75	48.731	53.875	170.168	680.672
Starch (g)	n/a	n/a	n/a	n/a	0.0	0.0
Sucrose (g)	n/a	n/a	0.0	0.02	0.02	0.08
Glucose (dextrose) (g)	n/a	n/a	0.0	0.02	0.02	0.08
Fructose (g)	n/a	n/a	0.0	0.02	0.02	0.08
Lactose (g)	n/a	n/a	6.03	0.02	6.05	24.2
Maltose (g)	n/a	n/a	0.0	0.02	0.02	0.08
Alcohol (g)	0.0	0.0	0.0	0.0	0.0	0.0
Water (g)	0.99	0.75	104.33	2.61	108.67	434.68
Caffeine (mg)	0.0	0.0	0.0	0.0	0.0	0.0
Theobromine (mg)	0.0	0.0	0.0	0.0	0.0	0.0
Sugars (g)	0.0	0.02	6.03	0.11	6.17	24.68
Galactose (g)	n/a	n/a	0.0	0.02	0.02	0.08
Dietary Fiber (g)	0.0	0.2	0.0	0.0	0.2	0.8
Calcium (mg)	1.5	0.938	138.07	138.625	279.132	1116.528
Iron (mg)	0.0	0.29	0.03	0.11	0.44	1.76
Magnesium (mg)	0.125	1.375	12.763	4.75	19.013	76.052
Phosphorus (mg)	1.5	6.75	110.224	91.125	209.599	838.396
Potassium (mg)	1.5	6.688	174.038	15.625	197.85	791.4
Sodium (mg)	36.0	0.125	51.051	191.125	278.301	1113.204
Zinc (mg)	0.01	0.04	0.49	0.48	1.02	4.08
Copper (mg)	0.0	0.009	0.012	0.03	0.05	0.2
Manganese (mg)	0.0	0.043	0.0	0.011	0.054	0.216
Selenium (mcg)	0.1	2.1	3.8	2.2	8.2	32.8
Vitamin A, IU (IU)	156.188	0.0	227.409	55.25	438.847	1755.388
Retinol (mcg)	41.938	0.0	67.295	14.625	123.857	495.428
Vitamin A, RAE (mcg_RAE)	42.75	0.0	67.295	15.0	125.045	500.18
Beta Carotene (mcg)	9.875	0.0	2.321	3.875	16.071	64.284
Vitamin E (mg)	0.15	0.0	0.01	0.03	0.19	0.76
Vitamin D (IU)	3.5	n/a	60.333	n/a	63.833	255.332
Lycopene (mcg)	0.0	0.0	0.0	0.0	0.0	0.0
Lutein + zeaxanthin (mcg)	0.0	1.125	0.0	0.0	1.125	4.5
Tocopherol, beta (mg)	0.0	0.0	0.0	n/a	0.0	0.0
Tocopherol, gamma (mg)	0.0	0.02	0.0	n/a	0.02	0.08
Tocopherol, delta (mg)	0.0	0.0	0.0	n/a	0.0	0.0
Vitamin C (mg)	0.0	0.0	0.0	0.0	0.0	0.0
Thiamin (mg)	0.001	0.049	0.023	0.004	0.077	0.308
Riboflavin (mg)	0.002	0.031	0.22	0.061	0.314	1.256
Niacin (mg)	0.003	0.369	0.104	0.014	0.489	1.956
Pantothenic acid (mg)	0.007	0.028	0.418	0.041	0.493	1.972
Vitamin B-6 (mg)	0.0	0.003	0.046	0.006	0.055	0.22
Folate (mcg)	0.188	11.438	5.801	1.25	18.676	74.704
Vitamin B-12 (mcg)	0.01	0.0	0.51	0.28	0.8	3.2
Choline (mg)	1.2	0.7	20.5	1.9	24.3	97.2
Folic acid (mcg)	0.0	9.625	0.0	0.0	9.625	38.5
Tryptophan (g)	0.001	0.008	0.046	0.065	0.12	0.48
Threonine (g)	0.003	0.018	0.104	0.183	0.307	1.228
Isoleucine (g)	0.003	0.023	0.22	0.246	0.492	1.968
Leucine (g)	0.005	0.044	0.441	0.465	0.955	3.82
Lysine (g)	0.004	0.014	0.336	0.373	0.728	2.912
Methionine (g)	0.001	0.011	0.093	0.128	0.233	0.932
Cystine (g)	0.001	0.014	0.139	0.015	0.169	0.676
Phenylalanine (g)	0.003	0.033	0.197	0.26	0.492	1.968
Tyrosine (g)	0.003	0.019	0.162	0.291	0.476	1.904
Valine (g)	0.004	0.026	0.255	0.315	0.6	2.4
Arginine (g)	0.002	0.026	0.116	0.196	0.34	1.36
Histidine (g)	0.001	0.014	0.093	0.136	0.245	0.98
Alanine (g)	0.002	0.021	0.128	0.145	0.295	1.18
Aspartic acid (g)	0.004	0.028	0.36	0.334	0.725	2.9
Glutamic acid (g)	0.011	0.218	0.905	1.088	2.221	8.884
Glycine (g)	0.001	0.023	0.07	0.095	0.189	0.756
Proline (g)	0.005	0.075	0.418	0.578	1.075	4.3
Serine (g)	0.003	0.033	0.244	0.286	0.566	2.264
Cholesterol (mg)	13.438	0.0	5.801	11.0	30.239	120.956
Trans Fat (g)	n/a	n/a	n/a	n/a	0.0	0.0
Saturated Fat (g)	3.211	0.01	0.731	2.163	6.114	24.456
Phytosterols (mg)	n/a	n/a	n/a	n/a	0.0	0.0
Monounsaturated Fat (g)	1.314	0.006	0.325	1.048	2.692	10.768
Polyunsaturated (g)	0.19	0.026	0.046	0.146	0.408	1.632