Receta Fresh Peach Bellini’s

click to rate
1 voto | 587 views
 

Ingredientes

  • Add 1 to 1 and ½ tablespoons peach nectar to the bottom of the champagne flute. Carefully pour the champagne into the glass
  • Serve immediately.
  • 5 PP for 6 ounces of champagne and 1 Tablespoon of the peach nectar
¿Te gusto esta receta?
Click to rate it:
 

Leave a review or comment