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Receta Fresh Peach Crisp
by Global Cookbook

Fresh Peach Crisp
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Ingredientes

  • 4 med -large peaches, peeled, pitted, and sliced
  • 2/3 c. Flour
  • 1/3 c. Brown sugar
  • 1/3 c. Butter
  • 2 x Light dashes cinnamon

Direcciones

  1. Cut butter into flour and brown sugar and cinnamon till the butter is pea sized or possibly smaller. Spread peaches in the bottom of a 8 or possibly 9 inch round or possibly square pan, completely cover with topping. Bake in a 375F oven for 30 - 40 min.