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Fresh Raspberry Pie
by
Alyssa Short
Calificación: 4.0
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%20My%20photographer/brother%20kept%20raving%20about%20this%20pie,%20which%20I%20was%20reluctant%20to%20try%20because%20it%20looked%20so%20...%20raspberryish.%20But%20I%20finally%20relented.%3C/p%3E%3Cp%3EAnd%20the%20pie%20was%20beyond%20good.%20Not%20only%20was%20it%20the%20best%20raspberry%20dessert%20I'd%20ever%20tasted,%20but%20it%20was%20easily%20one%20of%20the%20best%20fruit%20pies%20I've%20had,%20period.%20It%20doesn't%20try%20too%20hard%20--%20it%20just%20enhances%20the%20pure,%20sweet-tart%20flavor%20of%20the%20raspberries.%3C/p%3E%3Cp%3EI%20made%20the%20filling%20with%20my%20favorite%20shortbread%20pie%20crust,%20which,%20unfortunately,%20makes%203%20crusts.%20But%20on%20the%20fortunate%20side,%20you%20can%20just%20put%20those%20in%20the%20freezer%20for%20next%20time.%3C/p%3E%3Cp%3EFresh%20Raspberry%20Pie%3C/p%3E%3Cp%3EMakes%208%20servings%3C/p%3E%3Cp%3ECrust%20(makes%203%20crusts)%3C/p%3E%3Cp%3EPreheat%20oven%20to%20400%20degrees%20F.%3C/p%3E%3Cp%3EIn%20a%20large%20bowl,%20combine%20flour,%20shortening,%20sugar,%20and%20salt.%20Mix%20with%20a%20pastry%20blender%20until%20crumbly.%20Add%20vinegar%20and%20egg%20and%20work%20into%20dough.%20Add%20ice%20water,%20a%20few%20tablespoons%20at%20a%20time.%20Refrigerate%20until%20ready%20to%20use.%3C/p%3E%3Cp%3ERoll%20out%20about%20one-third%20of%20the%20dough%20and%20put%20in%20a%209-inch%20pie%20plate.%20Crimp%20edges%20and%20poke%20bottom%20with%20a%20fork%20several%20times.%20Line%20with%20parchment%20paper%20and%20add%20pie%20weights%20or%20dried%20beans.%20Bake%205%20minutes.%3C/p%3E%3Cp%3ERemove%20parchment%20and%20pie%20weights%20(they%E2%80%99ll%20be%20hot);%20bake%20another%205%20minutes.%3C/p%3E%3Cp%3EMash%202/3%20cup%20raspberries%20in%20a%20large%20microwavable%20bowl.%20Add%201%20cup%20water%20and%20sugar.%20(Use%20something%20larger%20than%20a%202-cup%20Pyrex%20measuring%20cup,%20unless%20you%20want%20raspberry%20syrup%20all%20over%20your%20microwave.%20I%E2%80%99m%20here%20to%20help.)%20Microwave%205%20minutes.%3C/p%3E%3Cp%3EMix%20cornstarch%20with%201%201/2%20tablespoons%20water%20to%20form%20a%20slurry.%20Add%20to%20berry%20mixture%20and%20microwave%20another%202%20minutes.%20Cool%20slightly.%3C/p%3E%3Cp%3EFill%20pastry%20shell%20with%20the%20remaining%20raspberries.%20Pour%20berry%20mixture%20over%20fresh%20berries.%20Let%20pie%20set%20up%20in%20the%20refrigerator.%20Garnish%20with%20whipped%20cream.%3C/p%3E){kind=link}