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Receta Fresh Roasted Veggies
by Catherine Pappas

Fresh Roasted Veggies
Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 4

Ingredientes

  • 4-5 bell peppers – sliced
  • 4-5 cloves of garlic – sliced
  • 1 onion – sliced
  • 4 zucchini – yellow or green – quartered
  • 1 jalapeño – sliced with seeds
  • ½ tsp. salt
  • ½ tsp. black pepper
  • ¼ tsp. red pepper flakes
  • ½ tsp. ground oregano
  • 3-4 tablespoons of olive oil

Direcciones

  1. Preheat the Oven 350 degrees:
  2. Place all of the vegetables in a baking pan. Add the seasonings and the olive oil and place it in the oven to bake for 40 - 45 minutes tossing once during the cooking.