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Friday Pie Day: Cherry Berry Pies
by
Hungry Jenny
Calificación: 4.0
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%20to%20press%20the%20mixture%20into%20each%20cupcake%20hole.%20I%20also%20lined%20the%20cupcake%20holes%20with%20squares%20of%20greaseproof%20paper%20first%20to%20make%20the%20pies%20easier%20to%20remove%20after%20baking.%3C/p%3E%3Cp%3EThe%20yogurt%20I%20used%20was%20simply%20a%20couple%20of%20those%20individual%20pots%20you%20can%20buy%20as%20a%20multipack.%20In%20this%20case,%20I%20went%20with%20black%20cherry%20flavour%20because%20I%20like%20the%20dark%20pink%20colour,%20and%20then%20just%20got%20some%20blackcurrants%20to%20match.%20It's%20all%20about%20the%20accessorising%20you%20know.%3C/p%3E%3Cp%3ECherry%20Berry%20Pies%3C/p%3E%3Cp%3EMakes%2010-12:%3C/p%3E%3Cp%3E1)%20Preheat%20the%20oven%20to%20220%20degrees%20C.%20Sift%20the%20flour%20into%20a%20large%20bowl%20with%20the%20oats%20and%20almonds.%20Pour%20in%20the%20oil%20and%20mix%20well%20until%20all%20the%20mixture%20is%20wet.%3C/p%3E%3Cp%3E2)%20Use%20rough%20squares%20of%20greaseproof%20paper%20to%20individually%20line%20each%20hole%20in%20a%20cupcake%20tray.%20Press%20the%20mixture%20on%20the%20bottom%20and%20up%20the%20sides%20of%20the%2010-12%20holes%20(depending%20on%20how%20thick%20you%20want%20the%20crust).%3C/p%3E%3Cp%3E3)%20Bake%20for%20about%2010%20minutes,%20then%20leave%20to%20cool.%3C/p%3E%3Cp%3E4)%20Coat%20the%20berries%20with%20the%20cornflour%20in%20a%20bowl.%20Add%20the%20yogurt,%20lemon%20juice%20and%20vanilla,%20mixing%20well.%3C/p%3E%3Cp%3E5)%20Spoon%20the%20mixture%20into%20the%20cooled%20crusts,%20then%20return%20to%20the%20oven%20at%20a%20reduced%20temperature%20of%20180%20degrees,%20for%20about%2020%20minutes%20until%20set.%3C/p%3E%3Cp%3ETo%20test%20if%20they're%20done,%20give%20them%20a%20little%20shake%20-%20the%20filling%20shouldn't%20wobble!%3C/p%3E%3Cp%3EPie%20out.%3C/p%3E%3Cp%3ERead%20my%20other%20Friday%20Pie%20Day%20adventures.%3C/p%3E){kind=link}