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Friday Pie Day: Jammy Blob Tarts
by
Hungry Jenny
Calificación: 4.0
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.%3C/p%3E%3Cp%3E4.%20Preheat%20the%20oven%20to%20200%20degrees%20C,%20then%20blind%20bake%20for%2015%20minutes%20until%20just%20brown.%20Allow%20to%20cool%20completely.%3C/p%3E%3Cp%3E5.%20Spread%20a%20little%20jam%20onto%20the%20base%20of%20each%20pastry%20base.%20In%20a%20bowl,%20whip%20the%20double%20cream%20to%20stiff%20peaks.%20Add%20the%20jam,%20and%20use%20a%20fork%20or%20whisk%20to%20gently%20swirl%20the%20jam%20in.%3C/p%3E%3Cp%3E6.%20Spoon%20the%20jammy%20swirl%20cream%20into%20each%20pastry%20shell,%20then%20chill%20for%20at%20least%204%20hours%20to%20set.%3C/p%3E%3Cp%3EPie%20out.%3C/p%3E%3Cp%3ERead%20my%20other%20Friday%20Pie%20Day%20adventures.%3C/p%3E){kind=link}