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Friday Pie-Day: Teriyaki Turkey Pie with Sesame Mash
by
Hungry Jenny
Calificación: 4.0
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:%3C/p%3E%3Cp%3E1)%20Mix%20the%20sake,%20soy%20sauce,%20mirin,%20honey%20and%20ginger%20in%20a%20bowl.%20Add%20the%20diced%20turkey%20and%20leave%20to%20marinate%20for%20at%20least%2015%20minutes.%3C/p%3E%3Cp%3E2)%20Meanwhile,%20bring%20the%20diced%20potato%20to%20boil%20in%20lightly%20salted%20water.%20Simmer%20for%20about%2015%20minutes%20until%20just%20cooked,%20then%20drain%20and%20keep%20warm.%3C/p%3E%3Cp%3E3)%20Fry%20the%20turkey%20to%20brown%20in%20a%20pan,%20reserving%20half%20the%20marinade%20for%20later.%3C/p%3E%3Cp%3E4)%20Add%20the%20vegetables,%20tossing%20well.%20Pour%20in%20the%20reserved%20marinade,%20simmering%20for%20a%20few%20more%20minutes.%20Take%20off%20the%20heat%20and%20tip%20into%20your%20pie%20dish.%3C/p%3E%3Cp%3E5)%20Mix%20the%20milk%20and%20sesame%20oil%20into%20the%20pan%20of%20potato%20and%20mash%20well.%3C/p%3E%3Cp%3E6)%20Spoon%20the%20mash%20atop%20your%20pie%20filling,%20and%20scatter%20over%20the%20sesame%20seeds.%3C/p%3E%3Cp%3E7)%20Bake%20at%20190%20degrees%20C%20for%20about%2025%20minutes%20until%20the%20potato%20looks%20nice%20and%20crispy.%3C/p%3E%3Cp%3EPie%20out.%3C/p%3E%3Cp%3ERead%20my%20other%20Friday%20Pie-Day%20adventures.%3C/p%3E){kind=link}