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Ingredientes
- 30 grams Shredded Cheddar or Jack Cheese
- 5 Pieces Shaved Roast Beef, chopped
- 30 grams Shredded Cheddar or Jack Cheese
- 12 Pieces Dumpling Wrappers
- Oil, for deep-frying
- Ketchup, optional
View Full Recipe at Seasaltwithfood
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 186g | |
| Calories 508 | |
| Calories from Fat 302 | 59% |
| Total Fat 34.03g | 43% |
| Saturated Fat 17.37g | 69% |
| Trans Fat 0.0g | |
| Cholesterol 136mg | 45% |
| Sodium 520mg | 22% |
| Potassium 442mg | 13% |
| Total Carbs 2.28g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 1.68g | 1% |
| Protein 46.03g | 74% |
