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Fried Rice (Chef's) - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. Cooked chicken	2 tablespoons	$0.98 per pound	$0.06
2 Tbsp. Butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
1/2 c. Egg beaters substitute	2 tablespoons	$5.39 per 32 ounces	$0.19
2 c. Cooked rice	1/2 cup	$5.00 per 10 pounds	$0.09
1/4 c. Soy sauce	1 tablespoon	$2.59 per 10 fluid ounces	$0.13
2 x Green onions, finely minced	1/2 onions	$1.09 per cup	$0.08
1/2 c. Fresh or possibly cooked peas	2 tablespoons	$3.40 per 16 ounces	$0.14
Total per Serving			$0.75
Total Recipe			$2.99