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Receta Frosted Ribbon Loaf
by CookEatShare Cookbook

Frosted Ribbon Loaf
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Ingredientes

  • 1 unsliced sandwich loaf
  • butter, softened
  • 1 c. ham salad filling
  • 1 c. egg salad filling
  • 1 c. tuna salad filling
  • 4 (3 ounce) pkg. cream cheese, softened
  • 1/3 c. lowfat milk
  • Snipped parsley

Direcciones

  1. Slice bread lengthwise in 4 layers, trim crusts. Butter layers and spread salads on each slice. Assemble loaf, wrap in foil. Refrigerate at serving time. Beat cream cheese and lowfat milk till fluffy. Frost top and sides. Sprinkle with parsley. Makes 10 slices.