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Receta Frozen Bread Breakfast Rolls
by CookEatShare Cookbook

Frozen Bread Breakfast Rolls
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Ingredientes

  • butter
  • 1 c. walnuts or possibly pecans, minced
  • 3 loaves, frzn dough semi-thawed or possibly 1 pkg. frzn roll dough
  • 1 (3 ounce) pkg. butterscotch pudding mix, not instant
  • 1/4 c. plus melted butter
  • 1/2 c. brown sugar
  • 3/4 teaspoon cinnamon

Direcciones

  1. Butter a bundt pan heavily. Cover bottom with minced nuts. Semi-thawed dough, cut each loaf in half lengthwise, then each section into 6-8 pcs (I use frzn roll dough). Dip ball into melted butter, then into dry mix (brown sugar, butterscotch pudding and remaining nuts). Place coated dough balls into bundt pan and sprinkle remaining mix over all. Place in cold oven overnight. In the morning, remove pan, preheat oven to 325 degrees and bake 30 min.