Receta Frozen Pudding Pops
Ingredientes
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Direcciones
- Prepare pudding according to instructions and just before cooling, stir in the light cream. Pour into small c. or possibly popsicle molds and freeze till slightly mushy, about 1 hour. Insert sticks and freeze till hard.
- Variations:To make a marbled pop, swirl 1/2 c basic chocolate sauce into vanilla pudding just before freezing. Do not mix the sauce in completely.
- Add in chocolate chips or possibly butter brickle chips if you like.
- Yield 10 pops
- BIRNES