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FruHubs Food: Irish Lamb Stew
by
The Frugal Hostess
Calificación: 4.0
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%20and%20cinnamon.%20%20And,%20she's%20never%20seen%20%22The%20Princess%20Bride.%22%20%20(Although,%20she's%20had%20that%20movie%20quoted%20to%20her%20enough%20times%20that%20she%20could%20probably%20recite%20the%20dialogue%20from%20start%20to%20finish.%20%20Which%20is%20neither%20here%20nor%20there,%20except%20insofar%20as%20it%20underscores%20the%20number%20of%20traditionally%20beloved%20things%20that%20TFH%20does%20not%20relish.)%3C/p%3E%3Cp%3ESo,%20you%20may%20be%20wondering%20why%20The%20Frugal%20Hostess%20is%20so%20excited%20about%20her%20FruHubs'%20stew.%20%20Here's%20why:%20It%20rules.%20%20It's%20delicious.%20%20It%20takes%20your%20breath%20away.%20%20TFH%20has%20no%20idea%20how%20he%20is%20able%20to%20take%20things%20that,%20in%20lesser%20hands,%20are%20extra%20repugnant,%20and%20turn%20them%20into%20delicious%20magic,%20but%20that's%20exactly%20what%20he%20does.%20%20And%20so%20can%20you.%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3E1.5lb%20of%20lamb%20stew%20meat,%20cut%20into%20bite-size%20pieces%3C/p%3E%3Cp%3E1%20medium%20onion%20[Seriously,%20what%20happens%20to%20all%20the%20large%20and%20small%20onions?%20%20Recipes%20only%20ever%20ask%20for%20medium.%20%20Does%20anyone%20even%20know%20what%20another%20size%20looks%20like?]%3C/p%3E%3Cp%3EDirections%3C/p%3E%3Cp%3E1.%20%20Brown%20lamb%20in%20a%20Dutch%20over%20over%20medium-high%20heat.%3C/p%3E%3Cp%3E2.%20%20Add%20sliced%20onion%20and%20brown%20with%20meat%20(that%20has%20been%20salt-and-peppered)%20for%20two%20minutes.%3C/p%3E%3Cp%3E3.%20%20Add%20minced%20garlic%20and%20brown%20for%20a%20minute.%3C/p%3E%3Cp%3E4.%20%20Add%202%20tablespoons%20of%20flour%20and%20stir%20until%20liquid%20is%20absorbed%20and%20lamb%20is%20coated.%20%20Everything%20will%20be%20super%20hot.%3C/p%3E%3Cp%3E5.%20%20Pour%20in%20beef%20stock%20and%20deglaze%20the%20yummy%20brown%20stuff%20sticking%20to%20the%20bottom.%3C/p%3E%3Cp%3E6.%20%20Put%20in%20spices%20and%20seasonings.%3C/p%3E%3Cp%3E7.%20%20Pour%20in%20can%20of%20Guinness,%20bring%20to%20a%20boil,%20stir%20once,%20then%20reduce%20heat%20to%20simmer.%3C/p%3E%3Cp%3E8.%20%20Simmer%20for%201-2%20hours%20or%20until%20lamb%20is%20tender.%3C/p%3E%3Cp%3E9.%20%20Add%20carrots%20and%20potatoes%20to%20pot;%20let%20simmer%20for%2030%20more%20minutes%20or%20until%20fork%20tender.%20[This%20is%20the%20trick,%20dudes.%20%20This%20is%20what%20takes%20stew%20from%20disgusting%20elementary%20school%20slop%20to%20glorious%20deliciosity.]%3C/p%3E%3Cp%3E10.%20%20Eat,%20lick%20bowl,%20and%20then%20eat%20more.%3C/p%3E){kind=link}