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Receta Fruit Bread With Grape Nuts
by Global Cookbook

Fruit Bread With Grape Nuts
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  Raciónes: 10

Ingredientes

  • 2 c. Lowfat milk, scalded
  • 1 c. Grape-nuts
  • 3 c. Sifted flour
  • 4 tsp Baking pwdr
  • 1 1/2 tsp Salt
  • 1 c. Plus 3 tb. sugar
  • 1 x Egg, well-beaten
  • 3 Tbsp. Butter
  • 1 c. Currants or possibly raisins
  • 1 Tbsp. Orange rind, grated

Direcciones

  1. Pour the scalded lowfat milk over the grape-nuts and set aside to cold. Sift baking pwdr, salt, sugar, and flour together, and then twice more. Add in the beaten egg and butter to the grape-nuts and lowfat milk mix and blend well. Add in flour, stirring gently till blended. Fold in raisins and orange rind. Turn into a well-buttered loaf pan, and let stand for 1/2 hour. Bake in 350 oven for an hour and 25 min. FROM: KATE SMITH'S "COMPANY'S