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Fruit Cream Recipe - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
½ litre thick curd
Fruits required:
6 to 8 red globe grapes
Other fruits (mango/kiwi/litchi/orange/raspberry etc)
Ingredients Per Serving Qty Common Price Price per Serving
1 Cup light cream 1/4 cup
$3.29 per quart
$0.21
4 tbsp powdered sugar or as per taste 1 tablespoon
$2.59 per 2 pounds
$0.02
¼ Cup milk, if required 1 tablespoon
$3.49 per gallon
$0.01
2 tbsp pistachio slivers 1 1/2 teaspoons
$3.00 per 8 ounces
$0.05
2 tbsp granulated white sugar 1 1/2 teaspoons
$1.44 per pound
$0.02
2 tbsp water 1 1/2 teaspoons
n/a
 
8 to 10 fresh strawberries 2 1/4 strawberries
$3.99 per pound
$0.24
Total per Serving $0.55
Total Recipe $2.20
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