| 1 (16 ounce) can unpeeled apricot halves (in extra light syrup) |
8 fl oz |
$1.79 per 15 1/4 ounces
|
$1.01 |
| 1 1/2 c. ginger ale |
3/4 cup |
n/a
|
|
| 1 teaspoon finely shredded orange peel |
1/2 teaspoon |
$3.00 per pound
|
$0.01 |
| 1 (8 ounce) can pineapple chunks (juice pack), liquid removed |
4 fl oz |
$2.59 per 20 ounces
|
$0.58 |
| 1 lg. banana, sliced |
1/2 banana |
$0.99 per pound
|
$0.15 |
| 1 c. seedless green grapes |
1/2 cup |
$2.49 per pound
|
$0.41 |
| 1/2 c. grapefruit sections |
1/4 cup |
$5.05 per 46 ounces
|
$0.24 |
| Total per Serving |
$2.40 |
| Total Recipe |
$4.80 |
Suggestions?