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Receta Fruit Muffins (Gluten Free Only)
by Global Cookbook

Fruit Muffins (Gluten Free Only)

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Ingredientes

1 c. buckwheat flour
2 Tbsp. brown sugar
1 tsp mixed spice
1 x egg
1 tsp baking soda

11/20 c. lowfat milk
1 c. rice flour
3/4 c. mixed fruit
2 tsp cream of tartar

Direcciones

Into a bowl mix flours, sugar, spice, c of t & b/soda. Mix lowfat milk & egg & add in fruit, add in dry ingredients and mix till just combined. 3/4 fill greased muffin pans & bake 350F for 10-15 mins.