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Gabriel's Stuffed Acorn Squash - Recipe Cost

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1/2 tsp dry thyme Salt and freshly grnd black pepper, to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Tbsp. extra virgin olive oil, (1 to 2)	3/4 teaspoon	$5.99 per 16 fluid ounces	$0.05
1 1/2 c. mixed fresh vegetables, minced broccoli, cauliflower, zucchini, summer squash, snow peas or possibly scallions	1/3 cup	$2.80 per 32 ounces	$0.27
16 x carrot rounds	4 carrot	$1.49 per pound	$0.80
16 x fresh mushroom slices	4 mushroom	$3.69 per 8 ounces	$1.17
1/2 tsp dry basil	1/8 teaspoon	$2.59 per cup	$0.01
1/2 tsp dry oregano	1/8 teaspoon	$3.89 per 3/4 ounces	$0.02
1 c. white wine	1/4 cup	$0.35 per fluid ounce	$0.70
2 tsp fresh lime juice, (2 to 4)	1/2 teaspoon	$1.49 per 15 fluid ounces	$0.01
2 x acorn squash, halved, seeded, & steamed	1/2 acorn squash	$1.99 per pound	$0.95
4 tsp brown sugar, (4 to 8)	1 teaspoon	$2.79 per 2 pounds	$0.01
8 ounce Gouda cheese, grated	2 oz	$10.99 per pound	$1.37
Total per Serving			$5.36
Total Recipe			$21.44