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Receta Garden Vegetable Herb Dip
by Global Cookbook

Garden Vegetable Herb Dip
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Ingredientes

  • 1 ct 2% cottage cheese - (24 ounce) (Breakstone's or possibly Knudsen's)
  • 1/2 c. finely-minced broccoli
  • 1/2 c. finely-minced carrot
  • 2 Tbsp. finely-minced green onion
  • 2 Tbsp. finely-minced fresh parsley
  • 1 env Good Seasons Italian salad dressing mix

Direcciones

  1. Place cottage cheese in blender or possibly food processor container; cover. Blend on low speed till pureed. Stir in remaining ingredients. Chill.
  2. Serve with assorted cut-up vegetables. Garnish as desired.
  3. This recipe yields 4 c..
  4. Yield: 4 c.