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Receta Garden Vegetable Salad With Mushrooms
by Global Cookbook

Garden Vegetable Salad With Mushrooms
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Ingredientes

  • 1 c. cooked corn kernels
  • 1 c. cooked sliced carrots
  • 1 c. cooked green beans, cut into 1/2-inch pcs
  • 1 c. cooked peas
  • 1 c. mushrooms, quartered

Direcciones

  1. In a large bowl, stir together all ingredients. Add in the vinaigrette and toss. Cover and chill for 30 min to 2 hrs. Toss again just before serving.