Receta Garlic Butter Knots
Ingredientes
- 1/3 Cup Crispy Garlic Butter Oil
- 1 tsp Dried Italian Herbs
- 1 tsp Sea Salt, or to taste
- Dough
- 370 grams All-Purpose Flour
- 1 Cup Warm Water
- 2 Tbsp Sugar
- 2 tsp Active Yeast
- 1 tsp Baking Powder
- 1 tsp Sea Salt
- 1 Tbsp Crispy Garlic Butter Oil
View Full Recipe at Seasaltwithfood
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 681g | |
Calories 1529 | |
Calories from Fat 45 | 3% |
Total Fat 5.3g | 7% |
Saturated Fat 0.96g | 4% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 6044mg | 252% |
Potassium 588mg | 17% |
Total Carbs 321.3g | 86% |
Dietary Fiber 12.2g | 41% |
Sugars 26.67g | 18% |
Protein 42.72g | 68% |