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Garlic Butter Scampi - Recipe Cost

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1/3 c. White wine Juice of 1/2 lemon

1/4 tsp Nutmeg Salt and peper

1 dsh Vermouth, dry Salt and pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
3/4 c. Butter	1 tablespoon	$3.99 per 16 ounces	$0.19
1 Tbsp. Garlic, finely chopped	3/8 teaspoon	$4.00 per pound	$0.01
1 c. Clam juice	2 tablespoons	$6.09 per 1/2 gallons	$0.10
1/4 c. Flour	1 1/2 teaspoons	$2.99 per 5 pounds	$0.01
1 Tbsp. Parsley, chopped	3/8 teaspoon	$1.09 per cup	$0.01
1 tsp Basil, dry	1/8 teaspoon	$2.59 per cup	$0.01
1/2 c. Half-and-half (or possibly use light cream)	1 tablespoon	$0.08 per fluid ounce	$0.04
2 Tbsp. Butter	3/4 teaspoon	$3.99 per 16 ounces	$0.03
1/3 c. Extra virgin olive oil	2 teaspoons	$5.99 per 16 fluid ounces	$0.12
1 Tbsp. Garlic, chopped Juice of 1 lemon	3/8 teaspoon	$4.00 per pound	$0.01
1 Tbsp. Parsley, minced	3/8 teaspoon	$1.09 per cup	$0.01
1/2 tsp Red pepper, crushed	0.06 teaspoon	$3.29 per pound	$0.00
1 Tbsp. Basil, fresh	3/8 teaspoon	$2.59 per cup	$0.02
1/4 c. White wine	1 1/2 teaspoons	$0.35 per fluid ounce	$0.09
3 lb Shrimp, deveined	6 oz	$6.99 per pound	$2.62
Total per Serving			$3.26
Total Recipe			$26.05