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Ingredientes
- 8 oz cream cheese, softened
- 4 oz feta cheese, crumbled
- 1/4 cup mayonnaise
- 1 clove minced garlic
- 1/2 tsp dried dillweed (or 1 tbsp fresh, minced)
- 1/2 tsp seasoned pepper
- 1/4 tsp salt
- cucumber slices (optional)
Direcciones
- Process first seven ingredients in a food processor until smooth, stopping to scrape down sides. Cover and chill for 8 hours. Serve with cucumber slices.
- (May be frozen for up to one month. Thaw in fridge for 24 hours before using.)
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 550g | |
| Calories 1509 | |
| Calories from Fat 1309 | 87% |
| Total Fat 148.66g | 186% |
| Saturated Fat 67.2g | 269% |
| Trans Fat 0.0g | |
| Cholesterol 350mg | 117% |
| Sodium 2871mg | 120% |
| Potassium 627mg | 18% |
| Total Carbs 18.48g | 5% |
| Dietary Fiber 1.5g | 5% |
| Sugars 14.14g | 9% |
| Protein 30.67g | 49% |
